Description
A refreshing and healthy snack featuring a variety of fresh vegetables served with creamy hummus.
Ingredients
- 1 cup of carrot sticks
- 1 cup of cucumber slices
- 1 cup of bell pepper strips
- 1 cup of cherry tomatoes
- 1 cup of celery sticks
- 1 cup of hummus
Instructions
- Wash and prepare all the vegetables by cutting them into sticks or slices.
- Arrange the vegetables on a serving platter.
- Serve with a bowl of hummus in the center for dipping.
- Enjoy your healthy snack!
Notes
- Feel free to use any vegetables you prefer.
- Hummus can be store-bought or homemade.
- For added flavor, consider adding herbs or spices to the hummus.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: No-cook
- Cuisine: Mediterranean