Description
A delicious fusion pizza topped with spicy Thai chili sauce, tender chicken, and creamy peanut sauce for a unique flavor experience.
Ingredients
- 1 pre-made pizza crust
- 1 cup cooked chicken, shredded
- 1/2 cup Thai chili sauce
- 1/4 cup peanut sauce
- 1 cup shredded mozzarella cheese
- 1/4 cup chopped green onions
- 1/4 cup chopped cilantro
- 1 tablespoon crushed peanuts (for garnish)
Instructions
- Preheat the oven to 450°F (230°C).
- Spread the Thai chili sauce evenly over the pizza crust.
- Top with shredded chicken and drizzle with peanut sauce.
- Sprinkle mozzarella cheese over the top.
- Bake in the preheated oven for 12-15 minutes or until the cheese is bubbly and golden.
- Remove from the oven and garnish with green onions, cilantro, and crushed peanuts.
- Slice and serve hot.
Notes
- For extra heat, add sliced jalapeños on top before baking.
- Feel free to use leftover rotisserie chicken for convenience.
- This pizza can be made gluten-free by using a gluten-free crust.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: Thai