Craving something spicy and satisfying but short on time? These buffalo chicken wraps come together in just five minutes, no cooking required. Tender shredded chicken breast tossed in tangy buffalo sauce pairs perfectly with crisp lettuce, juicy tomatoes, and creamy ranch dressing, all wrapped up in a soft flour tortilla.
I remember the first time I made these wraps on a busy weekday afternoon. The kids were hungry after school, and I needed something fast but flavorful. These wraps saved the day—everyone loved the zing of buffalo sauce balanced with cool ranch and fresh veggies. Plus, they’re so easy to customize!
Why You’ll Love It:
– Ready in 5 minutes with no cooking needed
– Bold, tangy buffalo flavor balanced by creamy ranch
– Tender chicken with fresh, crisp veggies for great texture
– Easy to assemble and perfect for on-the-go meals
– Vibrant colors make it as beautiful as it is delicious
Simple, speedy, and satisfying—this wrap is comfort food with a kick.
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5 Minute Buffalo Chicken Wraps
- Total Time: 5 minutes
- Yield: 4 wraps
Description
Tender shredded chicken breast tossed in buffalo sauce, layered with shredded lettuce, diced tomatoes, shredded cheddar cheese, and ranch dressing, all wrapped in large flour tortillas.
Ingredients
2 cups cooked shredded chicken breast
1/2 cup buffalo sauce
4 large flour tortillas
1 cup shredded lettuce
1 cup diced tomatoes
1/2 cup shredded cheddar cheese
1/4 cup ranch dressing
Instructions
In a medium bowl, combine the cooked shredded chicken breast with buffalo sauce until evenly coated.
Lay one flour tortilla flat on a clean surface.
Spread a layer of shredded lettuce over the tortilla.
Add diced tomatoes evenly on top of the lettuce.
Sprinkle shredded cheddar cheese over the tomatoes.
Place a generous portion of the buffalo chicken mixture on top.
Drizzle ranch dressing over the chicken.
Roll the tortilla tightly into a wrap.
Cut the wrap in half diagonally.
Place the two halves slightly overlapping on a white round plate.
Repeat steps 2-9 with remaining tortillas and ingredients.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
FAQ
Q: Can I prepare these wraps ahead of time?
A: Yes! You can assemble the wraps and wrap them tightly in plastic wrap. Keep refrigerated and enjoy within 24 hours to maintain freshness.
Q: How should I store leftovers?
A: If you have leftover fillings, store them separately in airtight containers in the fridge for up to 2 days. Assemble fresh wraps when ready to eat for the best texture.
Ready to dig in? Save this recipe for your next quick meal, print it out for easy prep, or jump right in and enjoy these flavorful buffalo chicken wraps today.