Description
Delicious and fluffy pumpkin spice waffles perfect for a cozy fall breakfast.
Ingredients
- 1 cup all-purpose flour
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 teaspoon pumpkin pie spice
- 1/2 cup pumpkin puree
- 1 cup milk
- 1 large egg
- 2 tablespoons melted butter
- 1 tablespoon sugar
Instructions
- In a large bowl, whisk together the flour, baking powder, salt, and pumpkin pie spice.
- In another bowl, mix the pumpkin puree, milk, egg, melted butter, and sugar until well combined.
- Pour the wet ingredients into the dry ingredients and stir until just combined.
- Preheat your waffle iron and lightly grease it.
- Pour the batter into the waffle iron and cook according to the manufacturer’s instructions until golden brown.
- Serve warm with maple syrup or your favorite toppings.
Notes
- For a sweeter waffle, add more sugar to the batter.
- These waffles can be frozen and reheated in a toaster for a quick breakfast.
- Feel free to add chocolate chips or nuts for extra flavor.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Breakfast
- Method: Waffle Iron
- Cuisine: American