Description
A delightful and festive beverage that combines the warm flavors of pumpkin spice with a refreshing punch, perfect for fall gatherings.
Ingredients
- 4 cups apple cider
- 2 cups orange juice
- 1 cup pumpkin puree
- 1 teaspoon pumpkin pie spice
- 1 cup ginger ale
- Whipped cream (for garnish)
- Cinnamon sticks (for garnish)
Instructions
- In a large pitcher, combine the apple cider, orange juice, pumpkin puree, and pumpkin pie spice.
- Stir well until the pumpkin puree is fully incorporated.
- Chill the mixture in the refrigerator for at least 1 hour.
- Just before serving, add the ginger ale to the mixture and stir gently.
- Serve in glasses and top with whipped cream and a cinnamon stick for garnish.
Notes
- For a non-alcoholic version, ensure all ingredients are alcohol-free.
- Adjust the sweetness by adding more or less apple cider based on your preference.
- This punch can be made a day in advance; just add ginger ale right before serving to keep it fizzy.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Mixing
- Cuisine: American