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Pepperoni Pizza Rolls

Pepperoni Pizza Rolls: A Quick Snack You’ll Love!


  • Author: Chef Shana
  • Total Time: 35 minutes
  • Yield: 12 rolls
  • Diet: Vegetarian

Description

Pepperoni Pizza Rolls are a delicious and quick snack that combines the flavors of pizza in a convenient roll form, perfect for any occasion.


Ingredients

  • 1 package of pizza dough
  • 1 cup of pepperoni slices
  • 1 cup of shredded mozzarella cheese
  • 1/2 cup of pizza sauce
  • 1 tablespoon of olive oil
  • 1 teaspoon of Italian seasoning


Instructions

  1. Preheat your oven to 400°F (200°C).
  2. Roll out the pizza dough on a floured surface.
  3. Cut the dough into small squares.
  4. Place a few slices of pepperoni and a sprinkle of mozzarella cheese in the center of each square.
  5. Add a small spoonful of pizza sauce on top of the cheese.
  6. Fold the dough over to create a pocket and seal the edges.
  7. Brush the tops with olive oil and sprinkle with Italian seasoning.
  8. Bake in the preheated oven for 15-20 minutes or until golden brown.
  9. Let cool slightly before serving.

Notes

  • For a spicier version, add jalapeños or red pepper flakes.
  • These can be made ahead of time and frozen for later use.
  • Serve with extra pizza sauce for dipping.
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Category: Snack
  • Method: Baking
  • Cuisine: Italian