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Mini Deep Dish Pizzas

Mini Deep Dish Pizzas: Your New Favorite Snack Delight!


  • Author: Chef Shana
  • Total Time: 35 minutes
  • Yield: 12 mini pizzas
  • Diet: Vegetarian

Description

Mini Deep Dish Pizzas are a delicious and easy-to-make snack that everyone will love. Perfect for parties or a quick meal!


Ingredients

  • 1 package of refrigerated pizza dough
  • 1 cup pizza sauce
  • 2 cups shredded mozzarella cheese
  • 1/2 cup sliced pepperoni
  • 1/4 cup grated Parmesan cheese
  • 1 tablespoon olive oil
  • 1 teaspoon Italian seasoning


Instructions

  1. Preheat the oven to 425°F (220°C).
  2. Grease a muffin tin with olive oil.
  3. Roll out the pizza dough and cut it into small circles to fit the muffin tin.
  4. Press the dough circles into the muffin tin to form a crust.
  5. Fill each crust with pizza sauce, cheese, and toppings of your choice.
  6. Sprinkle Parmesan cheese and Italian seasoning on top.
  7. Bake for 15-20 minutes or until the crust is golden brown.
  8. Let cool for a few minutes before serving.

Notes

  • Feel free to customize the toppings to your liking.
  • These can be made ahead of time and reheated.
  • Serve with a side of marinara sauce for dipping.
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Category: Snack
  • Method: Baking
  • Cuisine: Italian