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Meat Lover’s Pizza Dip

Meat Lover’s Pizza Dip: A Flavorful Game-Day Treat!


  • Author: Chef Shana
  • Total Time: 40 minutes
  • Yield: 8 servings
  • Diet: Gluten Free

Description

A delicious and hearty dip that combines all the flavors of a meat lover’s pizza, perfect for game day or any gathering.


Ingredients

  • 1 cup cream cheese, softened
  • 1 cup sour cream
  • 1 cup shredded mozzarella cheese
  • 1 cup cooked Italian sausage, crumbled
  • 1 cup pepperoni slices
  • 1/2 cup cooked bacon, crumbled
  • 1/2 cup pizza sauce
  • 1/2 teaspoon Italian seasoning
  • 1/4 teaspoon garlic powder


Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, combine the cream cheese and sour cream until smooth.
  3. Stir in the mozzarella cheese, Italian sausage, pepperoni, bacon, pizza sauce, Italian seasoning, and garlic powder.
  4. Transfer the mixture to a baking dish and spread it evenly.
  5. Bake in the preheated oven for 20-25 minutes, or until bubbly and golden on top.
  6. Remove from the oven and let it cool slightly before serving.
  7. Serve warm with tortilla chips, breadsticks, or vegetables for dipping.

Notes

  • Feel free to customize the meats based on your preference.
  • This dip can be made ahead of time and baked just before serving.
  • For a spicier version, add jalapeños or spicy sausage.
  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American