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Marry Me Dip

Marry Me Dip: Your New Favorite Party Recipe Awaits!


  • Author: Chef Shana
  • Total Time: 45 minutes
  • Yield: 8 servings
  • Diet: Vegetarian

Description

Marry Me Dip is a creamy, cheesy, and flavorful dip that is perfect for parties and gatherings. It’s a crowd-pleaser that will have everyone asking for the recipe!


Ingredients

  • 8 oz cream cheese, softened
  • 1 cup sour cream
  • 1 cup mayonnaise
  • 1 cup shredded mozzarella cheese
  • 1 cup shredded cheddar cheese
  • 1/2 cup grated Parmesan cheese
  • 1/2 cup diced green onions
  • 1/2 cup cooked and crumbled bacon
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1/2 tsp black pepper
  • 1/2 tsp salt


Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large mixing bowl, combine the cream cheese, sour cream, and mayonnaise until smooth.
  3. Add the mozzarella, cheddar, and Parmesan cheeses to the mixture and stir until well combined.
  4. Fold in the green onions, bacon, garlic powder, onion powder, black pepper, and salt.
  5. Transfer the mixture to a baking dish and spread it evenly.
  6. Bake in the preheated oven for 25-30 minutes, or until the dip is bubbly and golden on top.
  7. Remove from the oven and let it cool slightly before serving.
  8. Serve warm with tortilla chips, crackers, or fresh vegetables.

Notes

  • For a spicier version, add diced jalapeños or a dash of hot sauce.
  • This dip can be made ahead of time and stored in the refrigerator before baking.
  • Leftovers can be stored in an airtight container in the fridge for up to 3 days.
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American