Description
Maple Balls are a delightful sweet treat made from pure maple syrup, perfect for satisfying your sweet tooth.
Ingredients
- 1 cup pure maple syrup
- 1/4 cup unsalted butter
- 1/2 teaspoon vanilla extract
- 1/4 teaspoon salt
Instructions
- In a saucepan, combine maple syrup, butter, vanilla extract, and salt.
- Bring the mixture to a boil over medium heat, stirring constantly.
- Once boiling, reduce heat and let it simmer for about 5 minutes.
- Remove from heat and let it cool slightly.
- Once cool enough to handle, use your hands to form small balls from the mixture.
- Place the balls on a parchment-lined tray to set.
- Allow to cool completely before serving.
Notes
- Store in an airtight container at room temperature.
- For a variation, add chopped nuts or dried fruit to the mixture.
- Ensure the maple syrup is pure for the best flavor.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Stovetop
- Cuisine: American