Description
Honey Mustard Chicken Skewers are a delicious and easy-to-make dish that combines tender chicken with a sweet and tangy honey mustard glaze, perfect for grilling or baking.
Ingredients
- 1 lb chicken breast, cut into cubes
- 1/4 cup honey
- 1/4 cup Dijon mustard
- 2 tablespoons olive oil
- 1 tablespoon apple cider vinegar
- 1 teaspoon garlic powder
- Salt and pepper to taste
- Skewers (wooden or metal)
Instructions
- In a bowl, mix together honey, Dijon mustard, olive oil, apple cider vinegar, garlic powder, salt, and pepper to create the marinade.
- Add the chicken cubes to the marinade and let them marinate for at least 30 minutes.
- Preheat the grill or oven to medium-high heat.
- Thread the marinated chicken onto skewers.
- Grill the skewers for about 10-15 minutes, turning occasionally, until the chicken is cooked through and has nice grill marks.
- Serve hot and enjoy!
Notes
- For extra flavor, let the chicken marinate overnight.
- Soak wooden skewers in water for 30 minutes before grilling to prevent burning.
- Serve with a side of vegetables or a salad for a complete meal.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Dish
- Method: Grilling or Baking
- Cuisine: American