Description
A delightful and simple recipe for homemade apple cobbler that brings warmth and comfort to any table.
Ingredients
- 6 cups of sliced apples
- 1 cup of sugar
- 1 teaspoon of cinnamon
- 1/2 teaspoon of nutmeg
- 1 tablespoon of lemon juice
- 1 cup of all-purpose flour
- 1 cup of milk
- 1/2 cup of butter, melted
- 1 tablespoon of baking powder
- 1/2 teaspoon of salt
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, mix sliced apples with sugar, cinnamon, nutmeg, and lemon juice.
- Spread the apple mixture evenly in a greased baking dish.
- In another bowl, combine flour, baking powder, salt, milk, and melted butter to form a batter.
- Pour the batter over the apple mixture in the baking dish.
- Bake for 45-50 minutes or until the top is golden brown and a toothpick comes out clean.
- Let it cool slightly before serving.
Notes
- Serve warm with vanilla ice cream for an extra treat.
- Feel free to mix in other fruits like peaches or berries for variation.
- Store leftovers in the refrigerator for up to 3 days.
- Prep Time: 20 minutes
- Cook Time: 50 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American