Description
A spooky and delicious Halloween-themed apple cider that will delight your guests and add a festive touch to your celebrations.
Ingredients
- 8 cups apple cider
- 1 cup orange juice
- 1/2 cup pomegranate juice
- 1/4 cup brown sugar
- 1 tablespoon ground cinnamon
- 1 teaspoon ground nutmeg
- 1 teaspoon ground allspice
- 1/2 teaspoon ground cloves
- 1 orange, sliced
- 1 apple, sliced
- 1 cup cranberries (fresh or frozen)
- Optional: cinnamon sticks for garnish
Instructions
- In a large pot, combine the apple cider, orange juice, pomegranate juice, and brown sugar.
- Add the ground cinnamon, nutmeg, allspice, and cloves to the pot.
- Stir the mixture well and bring it to a simmer over medium heat.
- Add the sliced orange, apple, and cranberries to the pot.
- Let the cider simmer for about 20-30 minutes to allow the flavors to meld.
- Serve hot, garnished with cinnamon sticks if desired.
Notes
- For a spicier flavor, add more cinnamon or other spices to taste.
- This cider can be made ahead of time and reheated before serving.
- For an adult version, consider adding a splash of rum or bourbon.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Beverage
- Method: Stovetop
- Cuisine: American
