Description
A fun and festive breakfast casserole perfect for Halloween, combining eggs, cheese, and spooky toppings.
Ingredients
- 8 large eggs
- 2 cups milk
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 cup shredded cheddar cheese
- 1 cup diced bell peppers
- 1 cup diced cooked sausage
- 1 cup Halloween-themed cookie cutters (for decoration)
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, whisk together the eggs, milk, salt, and pepper.
- Add the cheese, bell peppers, and sausage to the egg mixture and stir to combine.
- Pour the mixture into a greased baking dish.
- Bake for 30-35 minutes or until the eggs are set and the top is golden.
- Let cool slightly, then use Halloween-themed cookie cutters to cut out spooky shapes.
- Serve warm and enjoy your spooky breakfast!
Notes
- Feel free to customize with your favorite vegetables or meats.
- Can be prepared the night before and baked in the morning.
- Great for Halloween parties or themed brunches.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Category: Breakfast
- Method: Baking
- Cuisine: American