Crispy Air Fryer Pizza Rolls: A Must-Try Snack!

Introduction to Crispy Air Fryer Pizza Rolls

As a busy mom, I know how challenging it can be to whip up a snack that everyone loves. That’s where these Crispy Air Fryer Pizza Rolls come in! They’re not just quick to make; they’re also a delightful treat that brings the flavors of pizza into a crispy, golden shell. Whether it’s a movie night or an after-school snack, these rolls are sure to impress your loved ones. Plus, they’re easy enough to whip up on a hectic day, making them the perfect solution for any occasion!

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Crispy Air Fryer Pizza Rolls

Crispy Air Fryer Pizza Rolls: A Must-Try Snack!


  • Author: Chef Shana
  • Total Time: 25 minutes
  • Yield: 4 servings
  • Diet: Vegetarian

Description

Crispy Air Fryer Pizza Rolls are a delicious and easy-to-make snack that combines the flavors of pizza in a crispy, golden shell, perfect for any occasion.


Ingredients

  • 1 package of pizza dough
  • 1 cup of pizza sauce
  • 1 cup of shredded mozzarella cheese
  • 1/2 cup of pepperoni slices
  • 1 tablespoon of olive oil
  • 1 teaspoon of Italian seasoning


Instructions

  1. Preheat the air fryer to 375°F (190°C).
  2. Roll out the pizza dough on a floured surface and cut it into small squares.
  3. Place a small amount of pizza sauce, cheese, and pepperoni in the center of each square.
  4. Fold the dough over to create a pocket and seal the edges by pressing them together.
  5. Brush the tops of the rolls with olive oil and sprinkle with Italian seasoning.
  6. Place the rolls in the air fryer basket in a single layer.
  7. Cook for 8-10 minutes or until golden brown and crispy.
  8. Remove from the air fryer and let cool slightly before serving.

Notes

  • Feel free to customize the filling with your favorite pizza toppings.
  • Serve with extra pizza sauce for dipping.
  • Store any leftovers in an airtight container in the refrigerator.
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Category: Snack
  • Method: Air Frying
  • Cuisine: Italian

Why You’ll Love This Crispy Air Fryer Pizza Rolls

These Crispy Air Fryer Pizza Rolls are a game-changer for busy families! They come together in just 25 minutes, making them a fantastic option for those hectic evenings. The air fryer gives them that perfect crunch without the guilt of deep frying. Plus, you can customize the fillings to suit everyone’s tastes, ensuring that even the pickiest eaters will be satisfied. Who doesn’t love a snack that’s both quick and delicious?

Ingredients for Crispy Air Fryer Pizza Rolls

Gathering the right ingredients is key to making these Crispy Air Fryer Pizza Rolls a hit! Here’s what you’ll need:

  • Pizza Dough: The foundation of your rolls. You can use store-bought or homemade dough for convenience.
  • Pizza Sauce: This adds that classic pizza flavor. Feel free to use your favorite brand or even homemade sauce!
  • Shredded Mozzarella Cheese: The gooey goodness that melts beautifully. You can substitute with other cheeses like cheddar for a twist.
  • Pepperoni Slices: A traditional topping that adds a savory kick. You can swap it out for veggies or other proteins if you prefer.
  • Olive Oil: A light brush on top helps achieve that golden, crispy finish. You can use cooking spray as an alternative.
  • Italian Seasoning: This blend of herbs enhances the flavor. If you don’t have it, a mix of oregano and basil works well too.

For exact quantities, check the bottom of the article where you can find everything listed for printing. Now, let’s get cooking!

How to Make Crispy Air Fryer Pizza Rolls

Making Crispy Air Fryer Pizza Rolls is a fun and straightforward process! Follow these simple steps to create a delicious snack that everyone will love.

Step 1: Preheat the Air Fryer

First things first, preheat your air fryer to 375°F (190°C). Preheating is crucial because it ensures that your rolls cook evenly and achieve that perfect crispy texture. Think of it as warming up your oven before baking a cake; it sets the stage for success!

Step 2: Prepare the Pizza Dough

Next, roll out your pizza dough on a floured surface. Aim for a thickness of about ¼ inch. Then, cut the dough into small squares, roughly 3 inches by 3 inches. This size is perfect for holding just the right amount of filling without bursting at the seams!

Step 3: Fill the Dough Squares

Now comes the fun part—filling the dough! Place a small spoonful of pizza sauce, a sprinkle of mozzarella cheese, and a few pepperoni slices in the center of each square. Be careful not to overfill; a little goes a long way! You want to leave enough space to seal the edges properly.

Step 4: Seal the Pizza Rolls

To seal your pizza rolls, fold the dough over the filling to create a pocket. Press the edges together firmly to ensure they stay closed during cooking. This step is vital; no one wants a messy explosion of cheese and sauce in the air fryer!

Step 5: Brush and Season

Brush the tops of your rolls with olive oil and sprinkle them with Italian seasoning. This not only adds flavor but also helps achieve that golden-brown color. It’s like giving your rolls a little spa treatment before they hit the air fryer!

Step 6: Air Fry the Rolls

Place the rolls in the air fryer basket in a single layer, making sure they’re not touching. Cook them for 8-10 minutes, or until they’re golden brown and crispy. Keep an eye on them; every air fryer is a bit different, and you want to catch them at their best!

Step 7: Cool and Serve

Once they’re done, carefully remove the rolls from the air fryer and let them cool for a few minutes. This step is important to avoid burns. Trust me, waiting just a bit will make your first bite even more enjoyable!

Tips for Success

  • Use a pizza cutter for quick and even dough cutting.
  • Experiment with different fillings like veggies or different meats.
  • Don’t overcrowd the air fryer; cook in batches if needed.
  • Let the rolls cool slightly before serving to avoid burns.
  • Pair with a side of marinara for dipping to elevate the flavor!

Equipment Needed

  • Air Fryer: The star of the show! If you don’t have one, an oven can work, but the texture won’t be the same.
  • Rolling Pin: For rolling out the dough. A wine bottle can serve as a fun alternative!
  • Pizza Cutter: For easy slicing of dough. A sharp knife will do the trick too.
  • Baking Sheet: To catch any drips if using an oven.

Variations

  • Veggie Delight: Swap out pepperoni for a mix of bell peppers, mushrooms, and olives for a fresh twist.
  • Cheesy Garlic: Add minced garlic and a blend of cheeses like cheddar and parmesan for a rich flavor.
  • Spicy Kick: Incorporate jalapeños or spicy sausage for those who love a little heat in their snacks.
  • Gluten-Free Option: Use gluten-free pizza dough to make these rolls suitable for gluten-sensitive family members.
  • Breakfast Style: Fill with scrambled eggs, cheese, and cooked bacon or sausage for a fun breakfast treat!

Serving Suggestions

  • Serve with a side of warm marinara sauce for dipping; it adds a classic touch!
  • Pair with a fresh garden salad for a balanced meal.
  • Enjoy with a chilled glass of sparkling water or a light soda.
  • For a fun presentation, arrange the rolls on a colorful platter.

FAQs about Crispy Air Fryer Pizza Rolls

Can I use different types of cheese for my pizza rolls?

Absolutely! While mozzarella is a classic choice, feel free to experiment with other cheeses like cheddar, provolone, or even a blend. Each cheese brings its own unique flavor to your Crispy Air Fryer Pizza Rolls.

How do I store leftover pizza rolls?

Store any leftover Crispy Air Fryer Pizza Rolls in an airtight container in the refrigerator. They’ll stay fresh for up to three days. Just reheat them in the air fryer for a few minutes to regain that crispy texture!

Can I make these pizza rolls ahead of time?

Yes! You can prepare the rolls and keep them in the fridge for a few hours before cooking. Just remember to let them come to room temperature before air frying for the best results.

What dipping sauces pair well with these rolls?

Marinara sauce is a classic choice, but you can also try ranch dressing, garlic butter, or even a spicy aioli for a fun twist. The options are endless when it comes to dipping sauces for your Crispy Air Fryer Pizza Rolls!

Can I freeze the pizza rolls?

Yes, you can freeze them! Just make sure they are fully cooled before placing them in a freezer-safe bag. When you’re ready to enjoy, cook them straight from the freezer, adding a few extra minutes to the cooking time.

Final Thoughts

Making Crispy Air Fryer Pizza Rolls is more than just cooking; it’s about creating joyful moments with family and friends. The aroma of these golden bites fills the kitchen, sparking excitement and anticipation. Whether it’s a cozy movie night or a quick snack after school, these rolls bring smiles all around. Plus, the ease of preparation means I can spend more time enjoying the company of my loved ones. So, roll up your sleeves and dive into this delicious adventure. Trust me, once you try them, you’ll be hooked!