Description
Deliciously sweet and festive Christmas pretzels that are perfect for holiday gatherings.
Ingredients
- 1 cup pretzel rods
- 1 cup white chocolate chips
- 1/2 cup crushed candy canes
- 1/4 cup red and green sprinkles
Instructions
- Melt the white chocolate chips in a microwave-safe bowl, stirring every 30 seconds until smooth.
- Dip each pretzel rod into the melted chocolate, ensuring it is fully coated.
- Sprinkle crushed candy canes and sprinkles over the chocolate-coated pretzels.
- Place the pretzels on a baking sheet lined with parchment paper.
- Allow the chocolate to set at room temperature or refrigerate for faster setting.
- Once set, serve and enjoy your festive Christmas pretzels!
Notes
- Store in an airtight container to keep them fresh.
- Feel free to customize with different toppings like nuts or colored sugars.
- These make great gifts when packaged nicely!
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Snack
- Method: No-Bake
- Cuisine: American