Description
Chocolate-Dipped Strawberries are a delightful treat that combines the sweetness of fresh strawberries with rich, melted chocolate, making them perfect for any occasion.
Ingredients
- 1 pound fresh strawberries
- 8 ounces semi-sweet chocolate, chopped
- 1 tablespoon coconut oil (optional)
Instructions
- Wash and dry the strawberries thoroughly, ensuring no water remains.
- Melt the chocolate in a microwave-safe bowl in 30-second intervals, stirring in between until smooth.
- If using, stir in the coconut oil to the melted chocolate for a glossy finish.
- Dip each strawberry into the melted chocolate, allowing excess chocolate to drip off.
- Place the dipped strawberries on a parchment-lined baking sheet.
- Refrigerate for at least 30 minutes to allow the chocolate to set.
Notes
- Use high-quality chocolate for the best flavor.
- Make sure the strawberries are completely dry before dipping to ensure the chocolate adheres properly.
- Experiment with different types of chocolate, such as white or dark chocolate.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: Dipping
- Cuisine: American