Description
Caramel Apple Dip is a delicious and easy-to-make treat that combines the sweetness of caramel with the crispness of fresh apples, perfect for parties or a cozy snack.
Ingredients
- 1 cup caramel sauce
- 1/2 cup cream cheese, softened
- 1/4 cup powdered sugar
- 1 teaspoon vanilla extract
- 4-5 medium apples, sliced
Instructions
- In a mixing bowl, combine the softened cream cheese, powdered sugar, and vanilla extract until smooth.
- Gradually fold in the caramel sauce until well blended.
- Transfer the dip to a serving bowl.
- Serve with sliced apples for dipping.
Notes
- For a fun twist, add chopped nuts or chocolate chips to the dip.
- Store any leftovers in the refrigerator for up to 3 days.
- Use a variety of apples for different flavors and textures.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Cook
- Cuisine: American