Description
A creamy and indulgent dip that combines the flavors of caramel, apple, and cheesecake, perfect for parties and gatherings.
Ingredients
- 8 oz cream cheese, softened
- 1/2 cup powdered sugar
- 1/2 cup caramel sauce
- 1 tsp vanilla extract
- 1 apple, diced
- 1/2 cup chopped nuts (optional)
- Graham crackers or apple slices for serving
Instructions
- In a mixing bowl, beat the softened cream cheese until smooth.
- Add the powdered sugar, caramel sauce, and vanilla extract, and mix until well combined.
- Fold in the diced apple and chopped nuts if using.
- Transfer the dip to a serving bowl and drizzle additional caramel sauce on top.
- Serve with graham crackers or apple slices for dipping.
Notes
- For a healthier option, use low-fat cream cheese.
- Feel free to add more spices like cinnamon for extra flavor.
- This dip can be made a day in advance and stored in the refrigerator.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American