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Caprese Spinach Salad

Caprese Spinach Salad: A Fresh Twist You’ll Love!


  • Author: Chef Shana
  • Total Time: 10 minutes
  • Yield: 4 servings
  • Diet: Vegetarian

Description

A refreshing and vibrant salad combining fresh spinach, tomatoes, mozzarella, and a tangy dressing.


Ingredients

  • 4 cups fresh spinach
  • 1 cup cherry tomatoes, halved
  • 1 cup mozzarella balls
  • 1/4 cup fresh basil leaves
  • 2 tablespoons olive oil
  • 1 tablespoon balsamic vinegar
  • Salt and pepper to taste


Instructions

  1. In a large bowl, combine the fresh spinach, cherry tomatoes, mozzarella balls, and basil leaves.
  2. In a small bowl, whisk together the olive oil, balsamic vinegar, salt, and pepper.
  3. Drizzle the dressing over the salad and toss gently to combine.
  4. Serve immediately and enjoy your fresh Caprese Spinach Salad!

Notes

  • For added flavor, consider adding sliced avocado or grilled chicken.
  • This salad is best served fresh but can be stored in the refrigerator for up to 1 day.
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Salad
  • Method: No-cook
  • Cuisine: Italian