Description
Blueberry Pumpkin Spice Latte Bars are a delightful combination of flavors, perfect for fall. These bars blend the rich taste of pumpkin spice with the sweetness of blueberries, creating a delicious treat for any occasion.
Ingredients
- 1 cup pumpkin puree
- 1/2 cup brown sugar
- 1/4 cup granulated sugar
- 1/2 cup unsalted butter, melted
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 1/2 cups all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon pumpkin pie spice
- 1/2 teaspoon salt
- 1 cup fresh blueberries
Instructions
- Preheat the oven to 350°F (175°C) and grease a baking pan.
- In a large bowl, mix together the pumpkin puree, brown sugar, granulated sugar, and melted butter until well combined.
- Add the eggs and vanilla extract, mixing until smooth.
- In another bowl, whisk together the flour, baking powder, pumpkin pie spice, and salt.
- Gradually add the dry ingredients to the wet ingredients, stirring until just combined.
- Gently fold in the blueberries.
- Pour the batter into the prepared baking pan and spread evenly.
- Bake for 25-30 minutes or until a toothpick inserted in the center comes out clean.
- Allow to cool before cutting into bars and serving.
Notes
- For a richer flavor, consider adding a splash of espresso or coffee to the batter.
- These bars can be stored in an airtight container for up to a week.
- Feel free to substitute frozen blueberries if fresh ones are not available.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American