Marry Me Chicken Soup: A Heartwarming Recipe You’ll Love!

Introduction to Marry Me Chicken Soup

As a busy mom, I know how precious time can be, especially when it comes to cooking. That’s why I absolutely adore my Marry Me Chicken Soup. This heartwarming dish is not just a meal; it’s a hug in a bowl! With tender chicken, vibrant veggies, and a rich broth, it’s perfect for those hectic weeknights or when you want to impress your loved ones. Plus, it’s so easy to whip up that you’ll feel like a culinary superstar without spending hours in the kitchen. Trust me, this soup will have everyone asking for seconds!

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Marry Me Chicken Soup

Marry Me Chicken Soup: A Heartwarming Recipe You’ll Love!


  • Author: Chef Shana
  • Total Time: 45 minutes
  • Yield: 4 servings
  • Diet: Gluten Free

Description

Marry Me Chicken Soup is a comforting and delicious dish that combines tender chicken, flavorful vegetables, and a rich broth, perfect for any occasion.


Ingredients

  • 1 lb chicken breast, diced
  • 1 medium onion, chopped
  • 2 carrots, sliced
  • 2 celery stalks, chopped
  • 3 cloves garlic, minced
  • 6 cups chicken broth
  • 1 tsp dried thyme
  • 1 tsp dried rosemary
  • Salt and pepper to taste
  • 2 cups egg noodles
  • Fresh parsley for garnish


Instructions

  1. In a large pot, heat some oil over medium heat and sauté the onion, carrots, and celery until softened.
  2. Add the garlic and cook for another minute.
  3. Stir in the diced chicken and cook until browned.
  4. Pour in the chicken broth and add thyme, rosemary, salt, and pepper.
  5. Bring to a boil, then reduce heat and let simmer for 20 minutes.
  6. Add the egg noodles and cook until tender, about 8-10 minutes.
  7. Serve hot, garnished with fresh parsley.

Notes

  • For a creamier soup, add a splash of heavy cream before serving.
  • This soup can be made ahead of time and stored in the refrigerator for up to 3 days.
  • Feel free to add your favorite vegetables for extra nutrition.
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Soup
  • Method: Stovetop
  • Cuisine: American

Why You’ll Love This Marry Me Chicken Soup

This Marry Me Chicken Soup is a lifesaver for busy days. It’s quick to prepare, taking just 45 minutes from start to finish. The flavors are simply divine, with each spoonful bursting with comfort. Plus, it’s a one-pot wonder, making cleanup a breeze! Whether you’re feeding a family or hosting friends, this soup is sure to impress and warm hearts. You’ll find yourself making it again and again!

Ingredients for Marry Me Chicken Soup

Gathering the right ingredients is the first step to creating your delicious Marry Me Chicken Soup. Here’s what you’ll need:

  • Chicken breast: Diced chicken breast is the star of this dish, providing protein and heartiness.
  • Onion: A medium onion adds sweetness and depth to the flavor profile.
  • Carrots: Sliced carrots bring a touch of natural sweetness and vibrant color.
  • Celery: Chopped celery contributes a refreshing crunch and aromatic quality.
  • Garlic: Minced garlic is essential for that irresistible savory aroma.
  • Chicken broth: The base of the soup, it infuses everything with rich flavor.
  • Dried thyme: This herb adds an earthy note that complements the chicken beautifully.
  • Dried rosemary: A hint of rosemary brings a fragrant touch, enhancing the overall taste.
  • Salt and pepper: Essential for seasoning, these will elevate all the flavors.
  • Egg noodles: These tender noodles soak up the broth, making each bite comforting.
  • Fresh parsley: A sprinkle of parsley not only adds color but also a fresh finish.

For those looking to mix things up, feel free to add your favorite vegetables like peas or corn for extra nutrition. If you prefer a creamier soup, a splash of heavy cream can work wonders. You can find the exact quantities for each ingredient at the bottom of the article, ready for printing!

How to Make Marry Me Chicken Soup

Now that you have all your ingredients ready, let’s dive into making this delightful Marry Me Chicken Soup. Follow these simple steps, and you’ll have a comforting bowl of goodness in no time!

Step 1: Sauté the Vegetables

Start by heating a splash of oil in a large pot over medium heat. Once the oil is shimmering, toss in the chopped onion, sliced carrots, and chopped celery. Sauté these veggies until they soften, about 5-7 minutes. This step builds a flavorful base for your soup, so don’t rush it!

Step 2: Add Garlic

Next, it’s time to add the minced garlic. Stir it in and let it cook for an additional minute. Garlic is the secret ingredient that brings everything to life, filling your kitchen with an irresistible aroma. Trust me, you’ll want to savor this moment!

Step 3: Cook the Chicken

Now, stir in the diced chicken breast. Cook it until it’s browned on all sides, about 5-6 minutes. This step is crucial because it locks in the chicken’s flavor, making your soup even more delicious. You’ll see the chicken start to take on a lovely golden hue!

Step 4: Add Broth and Seasonings

Pour in the chicken broth, and then sprinkle in the dried thyme, rosemary, salt, and pepper. Give everything a good stir to combine. The broth is the heart of your Marry Me Chicken Soup, so make sure it’s rich and flavorful!

Step 5: Simmer the Soup

Bring the mixture to a boil, then reduce the heat to let it simmer gently for 20 minutes. This allows all those wonderful flavors to meld together. You can take this time to relax or prep your favorite side dish!

Step 6: Cook the Noodles

After simmering, it’s time to add the egg noodles. Stir them in and cook until they’re tender, about 8-10 minutes. The noodles will soak up the broth, making each bite comforting and satisfying. Keep an eye on them so they don’t overcook!

Step 7: Serve and Garnish

Finally, ladle the hot soup into bowls and garnish with fresh parsley. This adds a pop of color and a fresh touch. Serve it up and watch as everyone gathers around the table, ready to enjoy your delicious Marry Me Chicken Soup!

Tips for Success

  • Prep your ingredients ahead of time to save precious minutes during cooking.
  • Don’t skip the sautéing step; it enhances the soup’s flavor significantly.
  • Adjust the seasoning to your taste; everyone’s palate is different!
  • For a heartier soup, add more vegetables like spinach or zucchini.
  • Store leftovers in an airtight container for up to three days.

Equipment Needed

  • Large pot: A sturdy pot is essential for making your soup. A Dutch oven works great too!
  • Wooden spoon: Perfect for stirring and scraping up those delicious bits from the bottom.
  • Measuring cups: Handy for measuring broth and noodles accurately.
  • Cutting board and knife: Essential for chopping your veggies and chicken.

Variations of Marry Me Chicken Soup

  • Vegetarian Version: Substitute the chicken with chickpeas or tofu for a hearty plant-based option.
  • Spicy Kick: Add a pinch of red pepper flakes or diced jalapeños for a spicy twist that warms the soul.
  • Herb Infusion: Experiment with fresh herbs like basil or cilantro for a fresh flavor boost.
  • Low-Sodium Option: Use low-sodium chicken broth to keep the soup heart-healthy without sacrificing flavor.
  • Whole Grain Noodles: Swap egg noodles for whole grain or gluten-free pasta to cater to dietary needs.

Serving Suggestions for Marry Me Chicken Soup

  • Crusty Bread: Serve with a warm, crusty baguette or garlic bread for dipping.
  • Salad: Pair with a fresh garden salad for a light, balanced meal.
  • Wine: A glass of white wine complements the flavors beautifully.
  • Presentation: Serve in colorful bowls to brighten up the table.

FAQs about Marry Me Chicken Soup

As you embark on your culinary journey with Marry Me Chicken Soup, you might have a few questions. Here are some common queries I’ve encountered, along with helpful answers!

Can I make Marry Me Chicken Soup ahead of time?

Absolutely! This soup is perfect for meal prep. You can make it a day in advance and store it in the refrigerator. Just reheat it gently on the stove before serving.

What can I substitute for chicken broth?

If you’re looking for alternatives, vegetable broth works well for a lighter flavor. You can also use homemade broth if you have it on hand. Just remember, the broth is key to the soup’s richness!

Can I freeze Marry Me Chicken Soup?

Yes, you can freeze this soup! Just let it cool completely, then transfer it to an airtight container. It will keep well in the freezer for up to three months. Thaw it overnight in the fridge before reheating.

How can I make this soup spicier?

If you love a bit of heat, add red pepper flakes or diced jalapeños when you sauté the vegetables. This will give your Marry Me Chicken Soup a delightful kick!

What are some good side dishes to serve with this soup?

Pair your soup with a fresh garden salad or some crusty bread for a complete meal. A light dessert, like fruit salad, can also be a lovely finish!

Final Thoughts

Cooking Marry Me Chicken Soup is more than just preparing a meal; it’s about creating memories and sharing warmth with those you love. Each spoonful is a reminder of cozy nights and laughter around the table. This recipe is a delightful blend of simplicity and flavor, making it perfect for busy days or special gatherings. I hope you find joy in every step, from chopping veggies to savoring the final product. So, gather your loved ones, serve up a bowl, and let the magic of this soup bring everyone together. Trust me, it’s a dish that truly warms the heart!